Amount of Pantothenic acid in Sausage, Italian, sweet, links

Sausages and Luncheon Meats

In 100 g (Grams) of Sausage, Italian, sweet, links there is 0.277 mg of Pantothenic acid. Change amount

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Pantothenic acid

Pantothenic acid is a nutrient present in many other foods. The below table lists foods high in Pantothenic acid other than Sausage, Italian, sweet, links.

Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 29.8 mg 0.03%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 22.624 mg 0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 22.624 mg 0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 22.624 mg 0.02%
Mushrooms, shiitake, dried 21.879 mg 0.02%
Pepeao, dried 21.477 mg 0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 18.182 mg 0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 18.182 mg 0.02%
Formulated bar, POWER BAR, chocolate 15.9 mg 0.02%
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE 15.9 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 15.385 mg 0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 15.377 mg 0.02%
Leavening agents, yeast, baker's, active dry 13.5 mg 0.01%
Beverages, nutritional shake mix, high protein, powder 12.5 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush 12.5 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 10.3 mg 0.01%
Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut 10.1 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 9.8 mg 0.01%
Egg, yolk, dried 9.063 mg 0.01%
Chicken, liver, all classes, cooked, pan-fried 8.315 mg 0.01%

Sausage, Italian, sweet, links

Sausage, Italian, sweet, links is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, Italian, sweet, links are listed below.

Water 71.6 g 71.6%
Energy (calorie) 149 kcal
Energy (joule) 622 kJ
Protein 16.13 g 16.13%
Total lipid (fat) 8.42 g 8.42%
Ash 1.75 g 1.75%
Carbohydrate, by difference 2.1 g 2.1%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 25 mg 0.02%
Iron, Fe 1.19 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 103 mg 0.10%
Potassium, K 194 mg 0.19%
Sodium, Na 570 mg 0.57%
Zinc, Zn 1.52 mg
Copper, Cu 0.04 mg
Manganese, Mn 0.007 mg
Selenium, Se 10.8 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Sausage, Italian, sweet, links